the kids and I decided to go outside to enjoy
the sunshine and warm weather while daddy
finished up mowing the back yard from the day before.
simple playing in the dirt & running around
gave us our sunny fix and it was time for dinner.
this severe storm, weather mess
has got to take a hike.
I invite the rain, I do not welcome tornadoes.
so today, we're stuck inside until all
of this potential dangerous weather
in North Carolina decides to do its deed and move on.
we will make the best of it.
pictures from yesterday's sunny day.
I know I'm always posting roasted veggies.
It seems like it's all I eat but it never gets old for these taste buds.
and I love mixing different raw, fresh vegetables
and roasting their delicious flavors together.
broccoli, asparagus, sweet onion,
yellow carrots & artichokes.
evoo until all veggies are lightly
covered, sea salt and pepper.
that's all you need for full flavor!
preheat oven to 350.
cover with lid or foil for 30 minutes.
uncover and cook for another 15 minutes!